Grandma's Old Fashion Roasted Chicken (Dorothy)

4 chicken breasts (skin on, bone-in) and/or several chicken drumsticks
(wash and trim off any loose or excess skin)

Sprinkle both sides fairly generously with - salt and pepper
                                                                         paprika
                                                                         poultry seasoning

Melt 1-2 tbsp. butter in a roasting pan and brown chicken pieces on element.  Then mix 1 tsp. of chicken bovril liquid with 1/2 cup boiling water and pour this into the roaster.  Cover and bake in the oven at 350 for 1 hour (40-45 min. if only using drumsticks).  Remove chicken to a platter and use drippings to make a delicious gravy (don't salt the gravy; it will already be salty enough from the chicken).