Friday, 23 September 2011

Indoor S'mores (Jacob)

Cooking Spray, 12 graham crackers, 3 cups of milk chocolate chips, 2 tablespoons peanut butter, 3 cups of mini marsh mellows!

1. Spray the Rectangular 13 X 9 inch pan with cooking spray (or butter)!

2. Put 12 graham crackers in a plastic bag. Seal bag closed! Squeeze the bag until the crackers are broken into small pieces (the crackers should be the size of a postage stamp)!

3. Put 3 cups of milk chocolate chip and 2 tablespoons of peanut butter in a Large saucepan! Cook over low, stirring it all the time with a wooden spoon! heat until the chocolate chips are melted. Take saucepan off stove! Stir the 3 cups of mini marsh mellows and the graham crackers into the chocolate!

4. Spread the mixture into the sprayed pan, using the back of a wooden spoon. Put pan of bars in the refrigerator for about 1 hour or until firm. Cut the bars into 8 by 6 rows and put them back in the refrigerator when done!

Enjoy!! ;)

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