1 14oz can stewed tomatoes, drained and diced ( may use fresh tomatoes)
1 12oz can of corn, drained and rinsed
1 19oz can of dark red kidney beans, drained and rinsed
1 tbsp chopped chives
1 tbsp chopped parsley
3/4 tsp chili powder
1/2 tsp salt
Mix well and serve with scoops.
No comments:
Post a Comment