1/2 cup butter or margarine
1 cup sugar
2 eggs
1 cup pure pumpkin
2 cups flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1 cup semi-sweet chocolate chips
1/2 cup chopped nuts (opptional)
Cream butter and sugar in mixing bowl. Beat in eggs one at a time until smooth. Stir in pumpkin. In another bowl combine remaining nine ingredients. Stir to mix then pour into wet mixture. Stir together until just moistened. Spoon into a greased 9"x5"x3" loaf pan. Bake at 350 for 1 hour until tests done. Cool in pan for 10 min. then loosen edges and turn out on a rack.
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