1/3 c oil
2 squares choc
3/4 c water
1 egg
1 /14 c flour
1/2 tsp salt
1/2 tsp soda
1 tsp vanilla
6 oz choc chips
1/3 c chopped pecans
Heat oil & choc squares in 8" square pan in 350F oven for 4 min. Add water, sugar, egg, flour, salt, soda & vanilla. Beat with fork till smooth & creamy (about 2min) Spread evenly in pan. Sprinkle with choc chips & nuts. Bake at 350F for 40 min until toothpick comes out clean. Cool. Makes 8 servings.
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