Saturday, 16 July 2011

Chocolate Topped Crunchies (Erma's)

1/3 c brown sugar
3 Tbsp corn syrup
2 Tbsp crunchy peanut butter
2 Tbsp melted margarine
1/2 tsp vanilla
2 c bran flakes
4 squares chocolate
1/3 c crunchy peanut butter

Combine sugar,syrup, 2 Tbsp peanut butter, butter & vanilla. Add cereal. Mix well. Press into greased 8" square pan & bake 375F for 5min. Melt choc + 1/3 c peanut butter and spread evenly over baked layer. Cool & store in fridge.

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