Tuesday 9 August 2011

Baked Asparagus with Balsamic Butter Sauce (Lori Wall)

1 bunch of fresh asparagus, trimmed
cooking spray
salt & pepper to taste
2 Tbsp butter
1 Tbsp soy sauce
1 tsp balsamic vinegar

1. Preheat oven to 400
2. Arrange asparagus on baking sheet.  Coat with baking spray and season with salt and pepper
3. Bake asparagus 12 min. in the preheated oven or until tender
4. Melt the butter in a sauce pan over med heat.  Remove from heat and stir in soy sauce and vinegar.  Pour over the baked asparagus to serve.

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